Week of February 23rd…

CHILI GINGER ORANGE CHICKEN WITH ROASTED BROCCOLI & RICE…Preheat oven to 450 degrees and line a baking sheet with parchment OR rub with oil. Place chicken on one side of baking sheet and drizzle with olive oil. Bake 8 min. Then add broccoli to other side of baking sheet and bake 10 more min. Finally, pour orange chili sauce (slightly spicy, so you may not want to add to all chicken if for kids) over chicken and toss it a little, bake 5 more minutes. While chicken and broccoli are in the oven, warm the rice. Serve the chicken and broccoli over the rice with extra sauce drizzled on top or on the side if desired. Enjoy.

CHIMICHURRI MEATBALLS WITH GREEN BEANS AND MASHED POTATOES…Preheat oven to 350 degrees and coat your baking sheet with oil or parchment. Place meatballs on one side of the baking sheet and green beans on the other. Bake for 15 min, then remove green beans and broil meatballs for 5 min. While meatballs are cooking, warm mashed potatoes. Serve meatballs topped with chimichurri and with mashed potatoes and green beans. Yum!

CLAM CHOWDER…Just heat by portion and enjoy. (possibly with fresh baked bread and lightly dressed greens)